Pay in 4 interest-free payments of $10.00 Learn more
Ships within 48 hours · Estimated delivery Sep 2 - Sep 7
More than 100 hearty
piece of rear free endpaper lacking (and the rest of said flyleaf with manuscript recipes in pencil)
Luke Mangan opened his first Salt restaurant in Sydney in 1999
the mouthwatering delicacy had become an important part of politicking
Includes recipes for delicious non-alcoholic mocktails as well as 40 recipes for canapes to accompany your cocktail creations
(Italian - Lombardy) Rosanna T. Giuricin & Stefano de Francheschi. Mangiamo l'Istria: 17 Itinerari Enogastronomici alla Rierca dei Prodotti Tipici Chickens More than 100 heartyIllus. with maps & photographsPictorial wrappers. First Edition. Trieste: MGS Press, 1996. In Italian; from the library of Lynne Rosetto Kasper (no markings). A gastronomic tour of Istria (bordering Yugoslavia), in Northern Italy, with history, culture, and modern restaurants all handled lovingly. Fine.
US$ 44.89
US$ 17.36
US$ 10.51
US$ 21.72
US$ 11.91
US$ 47.26
US$ 26.80
US$ 13.52
US$ 32.11
US$ 10.51
US$ 16.38
US$ 16.00
US$ 13.60
